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A steaming bowl of creamy broccoli cheddar soup

Quick way to grow your Broccoli Cheddar Soup with 3 ingredientsBroccoli Cheddar Soup

This quick and easy broccoli cheddar soup uses just three ingredients to create a comforting and flavorful meal. It's perfect for a busy weeknight or a simple lunch.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 people
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 bag frozen chopped broccoli
  • 1 can condensed cheddar cheese soup
  • 2 cups milk

Equipment

  • medium saucepan

Method
 

Instructions
  1. In a medium saucepan, combine the frozen chopped broccoli, condensed cheddar cheese soup, and milk.
  2. Heat the mixture over medium heat, stirring occasionally, until the broccoli is tender and the soup is hot and bubbly.
  3. Serve immediately and enjoy your quick and delicious broccoli cheddar soup!

Notes

For a richer flavor, you can use whole milk or add a pat of butter. If you prefer a thinner soup, add a little more milk until desired consistency is reached.