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A perfectly cooked garlic butter chicken dish, golden brown and glistening.

Quick way to grow garlic butter chicken with 4 ingredients

This recipe provides a super quick and easy way to prepare delicious garlic butter chicken using only four main ingredients. It's perfect for a weeknight meal when you need something flavorful and fast.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 4 boneless, skinless chicken breasts
  • 4 tablespoons butter
  • 4 cloves, minced garlic
  • 2 tablespoons, chopped fresh parsley
Seasoning (Optional)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

  • large skillet
  • paper towels

Method
 

Preparation
  1. Pat the chicken breasts dry with paper towels and season them with salt and pepper.
  2. Melt butter in a large skillet over medium-high heat, then add the minced garlic and sauté for 30 seconds until fragrant.
Cooking
  1. Place chicken breasts in the skillet and cook for 5-7 minutes per side, or until golden brown and cooked through.
  2. Once cooked, remove the chicken from the skillet and let it rest for a few minutes before slicing.
Finishing
  1. Sprinkle the chopped fresh parsley over the chicken before serving.

Notes

For extra flavor, you can add a squeeze of lemon juice at the end. This dish pairs well with roasted vegetables or a simple side salad.