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Grilled peaches with honey glistening on a plate

Quick way to grow 5 Grilled Peaches with Honey

These grilled peaches with honey make a delightful and easy dessert. The grilling brings out their natural sweetness, complemented by a drizzle of honey.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 5 people
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 5 large peaches, halved and pitted
  • 2 tbsp honey
  • 1 tsp olive oil

Equipment

  • Grill
  • Tongs

Method
 

Preparation
  1. Preheat your grill to medium-high heat and lightly brush the cut sides of the peaches with olive oil.
Grilling
  1. Place the peaches cut-side down on the preheated grill and cook for 3-5 minutes, until grill marks appear and they are slightly softened.
  2. Flip the peaches and grill for another 2-3 minutes on the skin side.
Serving
  1. Remove the grilled peaches from the grill, arrange them on a serving plate, and drizzle with honey.

Notes

For an extra treat, serve with a scoop of vanilla ice cream or a dollop of Greek yogurt.