Go Back
A tall glass of frozen lemonade with a lemon slice garnish

Proven way to grow creamy Frozen Lemonade

This recipe provides a simple and effective method for creating a rich and creamy frozen lemonade, perfect for a refreshing treat on a hot day.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 people
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup lemon juice
  • 14 ounces sweetened condensed milk
  • 1 cup cold water
  • 4 cups ice

Equipment

  • blender
  • measuring cups

Method
 

Instructions
  1. In a blender, combine the lemon juice, sweetened condensed milk, and cold water.
  2. Add the ice to the blender.
  3. Blend until the mixture is smooth and creamy.

Notes

For an extra tangy kick, add a teaspoon of lemon zest to the mixture before blending. Adjust sweetness to your preference by adding more or less condensed milk. Serve immediately for the best consistency.