Ingredients
Equipment
Method
Preparation
- Season the chicken breast with salt and pepper.
- Cook the chicken breast in a pan over medium heat for 6-8 minutes per side, or until fully cooked.
- Toast the sandwich bun lightly.
- Spread mayonnaise on both halves of the toasted bun.
Assembly
- Place the cooked chicken breast on the bottom half of the bun.
- Top with lettuce leaves and tomato slices.
- Cover with the top half of the bun and serve immediately.
Notes
For extra flavor, consider adding a slice of cheese or a dash of your favorite hot sauce to the sandwich.
