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Juicy Lemon Garlic Chicken with herbs and lemon slices

Lemon Garlic Chicken

This zesty lemon garlic chicken recipe is a simple yet flavorful dish perfect for any weeknight meal, featuring tender chicken infused with bright citrus and aromatic garlic.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 people
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 medium chicken breasts
  • 2 lemons
  • 6 cloves garlic cloves minced
  • 2 tbsp olive oil
  • 1 tsp dried oregano
  • 0.5 tsp salt
  • 0.25 tsp black pepper

Equipment

  • Oven
  • Baking dish
  • Mixing bowl

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C) and slice the lemons into thin rounds.
  2. In a bowl, whisk together olive oil, minced garlic, dried oregano, salt, and pepper.
  3. Pat the chicken breasts dry and then toss them in the marinade, ensuring they are well coated.
Cooking
  1. Arrange the marinated chicken in a single layer in a baking dish, placing lemon slices over and around the chicken.
  2. Bake for 25-30 minutes, or until the chicken is cooked through and juices run clear.
Serving
  1. Remove from the oven and let it rest for a few minutes before serving, optionally garnished with fresh parsley.

Notes

For extra flavor, marinate the chicken for at least 30 minutes, or even overnight, in the refrigerator.