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Three chicken tacos with various toppings arranged on a plate.

Chicken Tacos

These amazing chicken tacos are bursting with flavor and incredibly easy to make, perfect for a quick weeknight dinner or a fun gathering with friends.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 2 servings
Calories: 700
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 lb Chicken breast
  • 2 tbsp Taco seasoning
  • 10 Corn tortillas
Toppings
  • 1/2 cup Onion chopped
  • 1/4 cup Cilantro chopped
  • 1 Lime cut into wedges
  • Salsa for serving
  • Sour cream for serving

Equipment

  • Skillet
  • Cutting board
  • Knife

Method
 

Preparation
  1. Cook the chicken with taco seasoning until fully done, then shred it.
  2. Prepare your desired toppings such as chopped onion, cilantro, and lime wedges.
  3. Warm the tortillas in a dry skillet or microwave until they are pliable.
  4. Assemble your tacos by filling each tortilla with the cooked chicken and your favorite toppings.

Notes

For extra flavor, marinate the chicken in lime juice and a pinch of cumin for at least 30 minutes before cooking.