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A plate of rich, fudgy brownies showcasing their dense texture.

Best way to grow Brownies in 10 minutes

Whip up a batch of delicious, fudgy brownies in just 10 minutes with this incredibly fast and easy recipe, perfect for a last-minute treat.
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Prep Time 3 minutes
Cook Time 7 minutes
Total Time 10 minutes
Servings: 8 servings
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Brownie Mix
  • 0.5 cup all-purpose flour
  • 0.5 cup granulated sugar
  • 0.25 cup unsweetened cocoa powder
  • 0.25 tsp salt
  • 0.25 tsp baking powder
  • 0.25 cup melted butter
  • 1 large egg
  • 0.5 tsp vanilla extract
  • 0.25 cup chocolate chips

Equipment

  • Mixing Bowl
  • Whisk
  • Microwave

Method
 

Quick Brownies
  1. In a microwave-safe bowl, whisk together the flour, sugar, cocoa powder, salt, and baking powder until well combined.
  2. Add the melted butter, egg, and vanilla extract to the dry ingredients, then stir until just combined; fold in the chocolate chips.
  3. Microwave the batter on high for 60-90 seconds, or until the edges are set and the center is still slightly fudgy.

Notes

For best results, do not overmix the batter. Adjust microwave time as needed; brownies should be slightly fudgy in the center.