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A delicious BBQ brisket sandwich with tender meat and savory sauce

BBQ Brisket Sandwich

This recipe guides you through making a mouth-watering BBQ Brisket Sandwich in just a few simple steps. It's perfect for a hearty meal that's sure to impress.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 4 sandwiches
Calories: 550
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 lb Cooked Brisket sliced or shredded
  • 0.5 cup BBQ Sauce your favorite brand
  • 4 Hamburger Buns split
  • 1 cup Coleslaw optional, for serving

Equipment

  • Saucepan

Method
 

Preparation
  1. Slice or shred the cooked brisket, then warm it in a saucepan with your chosen BBQ sauce over medium heat until heated through.
Assembly
  1. Toast the hamburger buns lightly if desired, then place a generous portion of the sauced brisket onto the bottom half of each bun.
Serve
  1. Optionally, add a scoop of coleslaw on top of the brisket, then cover with the top half of the bun and serve immediately.

Notes

For an extra kick, try adding a slice of pickled jalapeño to your sandwich. You can also customize your sandwich with different types of cheeses or onions.