Ingredients
Equipment
Method
Prepare the Salad
- In a large bowl, combine the fresh spinach, sliced strawberries, crumbled feta cheese, and chopped pecans.
Make the Dressing
- In a small bowl, whisk together the balsamic vinegar, olive oil, honey (or maple syrup), Dijon mustard, salt, and black pepper until well combined.
Dress and Serve
- Pour the dressing over the salad ingredients and toss gently to coat evenly. Serve immediately and enjoy your quick and refreshing strawberry spinach salad.
Notes
For an extra crunch, toast the pecans lightly before adding them to the salad. You can also add grilled chicken for a more substantial meal.
